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Chemistry: An Introduction to General, Organic, and Biological Chemistry, Global Edition (13e)

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지은이 :  Timberlake
발행일 :  2018 년
ISBN :  9781292228860
:  0 원
페이지 :  720 페이지
:  13
출판사 :  Pearson

  관련도서 보기
Chemistry: The Practical Science
General, Organic, & Biological Chemistry 3/e

도서소개

도서차례
<저자 및 역자 소개>

<목차>

1. Chemistry in Our Lives

2. Chemistry and Measurements

3. Matter and Energy

4. Atoms and Elements

5. Nuclear Chemistry

6. Ionic and Molecular Compounds

7. Chemical Quantities and Reactions

8. Gases

9. Solutions

10. Acids and Bases and Equilibrium

11. Introduction to Organic Chemistry: Hydrocarbons

12. Alcohols, Thiols, Ethers, Aldehydes, and Ketones

13. Carbohydrates

14. Carboxylic Acids, Esters, Amines, and Amides

15. Lipids

16. Amino Acids, Proteins, and Enzymes

17. Nucleic Acids and Protein Synthesis

18. Metabolic Pathways and Energy Production